Vietnamese Salad Rolls (3 Pc)

Cool crisp salad veggies, rice noodles, wrapped in soft rice paper then served with our Vietnamese peanut sauce. Your choice of prawn, beef, chicken, pork, pork meatballs or tofu.

½ & ½ Roll

Get the best of both world’s with a hot and crispy spring roll wrapped in a cool and soft salad roll

Vietnamese Spring Rolls (4 Pc)

Grounded pork mixed with jicama, taro root, carrot, onions, and cellophane noodles hand wrapped and fried to a golden crisp then served with our house blend fish sauce.

Vietnamese Veggie Spring Rolls (4 Pc)

By substituting the meat with ground tofu, this spring roll is just as tasty as its cousin and it also comes with soy sauce based veggie “fish” sauce.

Green Onion Cakes (2 Pc)

Flat fried bread bursting with onion flavour then served with sweet chili sauce. Made especially with vegans in mind: contains no eggs or chicken stock shortening.

Saté Skewers (4 Pc)

Deliciously marinated meat slices in coconut milk, curry, turmeric, and spices grilled on bamboo skewers then served with spicy Thai peanut saté sauce. Your choice of beef, chicken, or ½ & ½

Tofu Fries

Freshly cut tofu seasoned with a touch of salt, sugar, and spices then pan fried to create a crispy shell. Served with our popular peanut saté sauce. 

Tom Yum Goong

Thai hot and sour soup: a tangy and fluid soup simmered in lemongrass, mushrooms and Kaffir lime leaves.

Tom Kha Goong

Thai coconut soup: a deliciously savoury soup simmered coconut milk, mushrooms, galangal and Kaffir lime leaves.

Wor Wonton Soup

Ground pork, prawns, and onions in wonton wrap with prawns, chicken breast and fresh veggies in zesty chicken broth.

Phở 3 Bò

Vietnamese three-beef noodle soup: a Vietnamese staple of savoury beef stock served with medium rare beef fillet, brisket, meat balls, rice noodles, and fresh herbs.

Phở Bò

Vietnamese beef noodle soup: choose a single beef cut to go with your beef pho.

Phở Gà

• Vietnamese chicken noodle soup: the equally satisfying chicken version of beef pho in chicken stock served with chicken breast, rice noodle and fresh herbs.

Phở Chay

An aromatic and flavourful vegetable stock served with tofu, rice noodles, and fresh herbs.

Peanut Saté Soup

A fiery beef stock (vegetable stock for tofu) of dried chilies and prawns saté (chilies and vegetables for tofu) with rice noodles and fresh herbs.

Bún Bò Huế

Beef noodle soup from Huế, Vietnam’s former imperial capital: a zesty beef stock flavoured with lemongrass and fermented shrimp sauce served with beef fillet, brisket, pork salami, rice noodles and fresh herbs.

5 Colour Bowl

4 Colour Bowl

3 Colour Bowl

2 Colour Bowl

1 Colour Bowl

2 Colour Tofu Bowl

Seasoned crispy tofu & 2 veggie spring rolls.

1 Colour Tofu Bowl

Seasoned crispy tofu or 3 veggie spring rolls.

Classic Assorted Vietnamese Cold Cuts

with paté & Vietnamese salami

Pork Meatball

with paté

3 Colour Bánh Mì (3 proteins) $9.60

2 Colour Bánh Mì (2 proteins) $8.60

1 Colour Bánh Mì (1 protein) $7.60

Pad Thai

A spicy Thai classic of rice noodles, bean sprouts, eggs, chicken and prawns topped with roasted peanuts and lime. Please note: vegetarian and vegan versions cannot be made gluten free.

Thai Red Curry

A savoury fluid red pepper and coconut milk sauce with bamboo shoots, Kaffir lime leaves and basil.

Thai Green Curry

Don’t be fooled by it’s tame colour as it comes from scorching hot Thai green peppers. A spicier and tangier sibling of our Thai Red Curry.

Lemongrass Coconut

A tantalizing saucy coconut base blended with lemongrass and our great selection of fresh wok veggies.

Cashew

Mouthwatering sauce of oyster (soy for tofu) and paprika with hearty veggies topped with roasted cashews.

Lemongrass

A fresh assortment of veggies in a tasty lemongrass sauce.

Wok Fried Rice

A delicious classic of wok fried rice with eggs, peas, and carrots.

Lemongrass Veggies

All-vegetable dish in a flavourful sauce of lemongrass is perfect as a healthy choice.